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Mix 1 cup of Naturelo flour with 3/4 cups of water. Stir around 2 minutes. Your "masa" (dough) for tortillas is ready!
Ingredients: white corn and (E526) as anti-caking agent
Country of origin: Mexico
Wanna have a little tip? Check how to make tortillas at home: https://www.facebook.com/andale.se/videos/vb.35461724184/10153586375424185/?type=2&theater